Page 9 - Dining Out - March 26, 2023

Celebrate Easter at
Enjoy specialty menus for Easter Sunday. Start the day with a crab beni and a sparkling mimosa or end it with pineapple glazed ham and a strawberry mango margarita.
Sunday April 9
Breakfast/Brunch 6:30am – 2pm | Dinner 5 – 9pm Daily live music 6 – 9pm
Reservations recommended
Phone: 808-924-4990 | kanikapilagrille.com
Dining Out
/ March 26-April 1, 2023
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