Page 16 - Dining Out - March 12, 2023

Robert Cazimero Monthly Show An evening with
Hawaiian Music and Hulas
Dinner at 5:30 | Show at 6:30pm | $99 per person
2023 Shows: 3/24, 3/25 (SOLD), 3/26 (SOLD), 4/26, 5/24, 6/21, 7/22, 8/20, 9/20, 10/18, 11/8 and 12/13-12/17
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New Show added: Robert Cazimero Birthday Bash Friday, March 24
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Combination Appetizers Sampler
Chicken Tenderloin Sate’ with Thai Peanut Sauce, Asian Flat Bread and Cucumber Salad
Kataifi and Mac Nut Encrusted Black Tiger Prawns, Pineapple Vinaigrette Fresh Ahi Tartar with Avocado Mousse in a Miniature Waffle Cone Gravlax Salmon Roulade with Cream Cheese & Crab Meat
Smoked Duck Taco with Spicy Mango Salsa
Japanese Eggplant and Zucchini Soufflé with Tomato Basil Sauce (V/GF)
Choice of Entrée
Grilled Beef Tenderloin with Mushroom Foie Gras Puff
Mashed Yukon Gold Potato, Haricot Vert, Baby Carrot and Merlot Demi
Mongolian Style Lamb Chops with Brandy Demi
Mashed Yukon Gold Potato & Stir-fried Sugar Snap Peas
Miso Fresh Chilean Seabass with Pickled Vegetables (GF)
and Steamed White or Coconut Milk Ginger Brown Rice
Chef Chai’s Signature Oxtails Soup with Steamed White Rice Vegetable Terrine with Thai Green Curry Sauce and Naan Bread (V/GF)
Savor the Flavors with
Choice of Dessert
White Chocolate Amore Truffle with Raspberry Guava Purée (GF)
Chocolate Lava Cake with Fresh Berries and Vanilla Ice Cream
Coconut Cheese Cake with Tahitian Vanilla Crème Anglaise
EARLY RESERVATIONS RECOMMENDED
Our Exclusive Early Bird Menu
Our Early Bird Menu is the ideal pre-theatre option, allowing you to indulge in a delicious, leisurely meal before the show.
Book your table now and make your
STARTERS Chicken Sate’
with Thai Peanut Sauce and Cucumber Salad, Asian Flat Bread
FAMILY STYLE APPETIZERS
SAMPLER
Smoked Duck Taco
with Fresh Tomato Mango Salsa
Salmon Gravlax Roulade
with Cream Cheese & Crab Meat on Cucumber Chips
Kataifi and Macnut Crusted Jumbo Black Tiger Prawns with Pineapple Vinaigrette
Roasted Butternut Squash and Lobster Bisque Shooters
Japanese Eggplant and Zucchini Soufflé
with Fresh Tomato Basil Sauce (Vegetarian/Gluten Free Option)
CHOICE OF ENTRÉE Grilled Kabayaki Salmon
with Sautéed Vegetables and Pineapple Relish
Pan Roasted Chicken
with Hennessy Cognac Peppercorn Sauce, Mashed Potato and Vegetables
Vegetable Terrine
with Green Curry Sauce and Naan Bread
Grilled Thick Cut
Boneless Pork Chop
($5 additional) with Crispy Rice
Grilled Beef Tenderloin with Mushroom Foie Gras Puff ($10 additional)
with Mashed Potato, Haricot Vert
and Merlot Demi
DESSERT
Heart Shaped
White Chocolate Gelato with Raspberry Guava Purée
next theatre nigh
SEATING BETWEEN 4:00 - 5:00P
M
*Diners must arrive by 5:00pm for dinner specia
INDOOR OR OUTDOOR SEATING AVAILABLE
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Great Value
55
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Perfect for
Pre-Theatre
Lil Durk
For King + Country
or any other occasion
HOURS: WEDNESDAY - SUNDAY 4PM - 10PM • OPEN FOR DINE-IN OR TAKEOUT
(808) 585-0011 • WWW.CHEFCHAI.COM
1009 KAPIOLANI BLVD. (VALET PARKING AVAILABLE)
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16 / Dining Out
V = Vegetarian GF = Gluten Free