Page 5 - Dining Out - Nov 13, 2022

Cover Story
ith
he ‘n a-
ng 2
ee1. Holiday Spice Mochizadas
($2.80 each)
n).2. Holiday Spiced Mochizadas ad($2.80 each), 8-inch Chantilly ndCake ($26.45), Butter Rolls
($2.40 each), Pumpkin Chiffon enPie ($14.50), 8-inch Rainbow Cake
et($26.45), 6-inch Dobash Cake ($12.85), Pumpkin Coffee Cake
ngSquares ($2.65 each) and Pumpkin Cheesecake ($23.95)
Cake ($26.45 for 8-inch cake, $17.85 for 6-inch cake), Do- bash Cake ($18.95 for 8-inch cake, $12.85 for 6-inch cake) and Rainbow Cake ($26.45 for an 8-inch cake).
As a reminder, prices may vary by location.
“The fall season brings up all the warm spices that we associate with the start of the holidays,” Tsukazaki says. “Cinnamon, nutmeg, ginger, cloves, butter, cran-
berries and more gets us into the excitement of the season. Napoleon’s Bakery has created a line of favorites for customers to start think- ing about Thanksgiving and Christmas.
“New this year is our Holiday Spice Mochizada, which is already becoming a hit. Pumpkin Coffee Cake squares and Pumpkin Bread Pudding pair perfectly with coffee, any time of the day.”
scan f menus and reservations
RESTAURANT GROUP
INTERNATIONALLY INFLUENCED HAWAII INSPIRED
es de o- sa ail- illy
Napoleon’s
Bakery
Located at all Zippy’s restaurants zippys.com napoleonsbakery.com
VISIT ROYYAMAGUCHI.COM FOR MENUS
HAWAII KAI | WAIKIKI | KO OLINA | TURTLE BAY | KAILUA KAANAPALI | WAILEA | WAIKOLOA | KUKUIULA
Dining Out
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