Page 20 - Dining Out - Oct 16, 2022
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EARLY BIRD SPECIAL!
STARTERS
Chicken Sate’
with Thai Peanut Sauce and Cucumber Salad, Asian Flat Bread
FAMILY STYLE APPETIZERS SAMPLER
Smoked Duck Taco
with Fresh Tomato Mango Salsa
Salmon Gravlax Roulade
with Cream Cheese & Crab Meat on Cucumber Chips
Kataifi and Macnut Crusted Jumbo Black Tiger Prawns
with Pineapple Vinaigrette
Roasted Butternut Squash and Lobster Bisque Shooters CHOICE OF ENTRÉE
Grilled Kabayaki New Zealand King Salmon
with Sautéed Vegetables
Pan Roasted All Natural Chicken
with Hennessy Cognac Peppercorn Sauce
Vegetable Terrine
with Green Curry Sauce and Naan Bread
Grilled Deconstructed Beef Tenderloin Wellington
($10 additional for this option)
DESSERT
Heart Shaped White Chocolate Amore Truffle
with Raspberry Guava Puree
Halo Halo, all Natural, Gluten Free, Sugar and Dairy Free Dessert
HOURS:
WEDNESDAY - SUNDAY 4PM - 10PM
We are OPEN for DINE-IN or TAKE-OUT!
Seating Between 4:00 - 5:00pm • $55 per person *Diners must arrive by 5:00 pm for dinner special pricing
INDOOR OR OUTDOOR SEATING AVAILABLE
1009 Kapiolani Blvd. (Valet Parking Available) (808) 585-0011 • www.ChefChai.com
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20 / Dining Out
Valet Parking Available