Page 13 - Dining Out - March 13, 2022
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  Hauula tomatoes, romaine, balsamic onion on a bri- oche bun and is served with french fries.
Kalapawai is also rolling out a new and exciting wine list featuring Cave Mont Blanc Prie Blanc, Rivera Vi- olante Nero di Troia and a wonderful Scherrer Pinot Noir.
“This list focuses on small family owned producers and is curated by our wine and beverage director Nate Aoy- agi, who is responsible for
the Kalapawai Wine Club,” notes Moon. “Our KWC members are on a month-to- month membership, which consist of four hand selected bottles, a 10% off coupon for dinner and complimentary corkage for $110.”
In addition to the new items on the dinner menu and wine list, the restaurant also features a nightly Chef ’s Special. Kalapawai Café & Deli also has locations in Kailua Town, Kailua Beach and Kapolei.
41-865 Kalanianaole Hwy., Waimanalo 808-784-0303 6 a.m.-8 p.m. daily (Dinner service begins 4:30 p.m.)
Additional locations in Kailua Town, Kailua Beach and Kapolei
     Marinated Island Tomato & Chevre Bruschetta ($11)
Crab & Artichoke Dip ($16)
   Chocolate Dipped Yeast Donut
Available through April 3
6” Dream Cake Chocolate Dipped Yeast Donut Blueberry Coffee Cake Square Hot Cross Buns
 Available at Napoleon’s Bakery at all Zippy’s locations
 4 Days to St. Patrick’s Day...
Call for reServatIonS! take out or Dine In
(808) 531-0422
2 Merchant Street, Honolulu, HI 96813
      Dining Out
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