Page 20 - Dining Out - Mar 6, 2022

Sunday April 17, 2022 pick up between 10:00-4:00 PM
S
M
Family Style Menu for Two
No Cooking, No Cleaning, Just two minutes in the Microwave
To Order Call Chef Chai at 585-0011
Or secure online https://chefchai-catering.hrpos.heartland.us/menu
$1
Seating Between 4:00 - 5:00pm • $50 per person
STARTERS
Chicken Sate’ with Thai Peanut Sauce and Cucumber Salad, Asian Flat Bread
FAMILY STYLE APPETIZER SAMPLER
Smoked Duck Taco with Fresh Tomato Mango Salsa Salmon Gravlax Roulade with Cream Cheese &
Crab Meat on Cucumber Chips
Kataifi and Macnut Crusted Jumbo Black Tiger Prawns with Pineapple Vinaigrette
Roasted Butternut Squash and Lobster Bisque Shooters
CHOICE OF ENTRÉE
Grilled Kabayaki New Zealand King Salmon
2
5 per box for two
2
2
25
5
Grilled Garlic Jumbo Black Tiger Prawns with
Organically Grown Big Island Baby Greens, Lemongrass Garlic Vinaigrette
O
Baked Stuffed Pork Chops with Mushroom, Spinach and Merlot Demi
Waialua Asparagus and Mashed Yukon Gold Potatoes
Grilled Chicken with Linguini Carbonara Sauce And Poached Egg
Chocolate Cakes with Fresh Raspberry Guava Puree, Pineapple Cookies and Chinese Pastry with Mung Beans
“Happy Easter to you and your ohana”
Roasted Butternut Squash and Lobster Bisque
Valet Parking Available
Delivery Available $15 depending on the delivery area
HOURS: WEDNESDAY - SUNDAY 4PM - 10PM
1009 Kapiolani Blvd. (Valet Parking Available) (808) 585-0011 • www.ChefChai.com
Follow us for updated WEEKLY MENU: Chef Chai ChefChaiPacifica
20 / Dining Out
MENU
with Sautéed Vegetables
Pan Roasted All Natural Chicken with Hennessy Cognac Peppercorn Sauce
Vegetable Terrine with Green Curry Sauce and Naan Bread Grilled Deconstructed Beef Tenderloin Wellington
($10 additional for this option)
DESSERT
Heart Shaped White Chocolate Amore Truffle
with Raspberry Guava Puree
Halo Halo, all Natural, Gluten Free, Sugar and Dairy Free Dessert
Weare OPEN for DINE-IN!