Page 5 - Dining Out - Sep 12 2021

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Al Fresco Dining | International Market Place | Waikiki
Lobster Truffle Ramen
Sundays-Wednesdays
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Deep Sea Taco Trio
Tuesdays
Ooo-Oui Yamaguchi Burger Wednesdays
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kalo or Okinawan sweet pota- to folded into the pancakes, which are served with syrup and butter. Kalo & Kalua Pork Hash with Two Eggs ($16) is another must-try savory breakfast selection.
A new brunch menu us also available on Saturday and Sunday mornings with popular choices including Roast Prime Rib and Eggs ($24) with creamy horse- radish, au jus, rice or house potatoes; Roast Prime Rib and 1/2 Order Eggs Bene- dict ($26) with hollandaise, creamy horseradish, au jus and rice or house pota- toes; and Roast Prime Rib and Snow Crab Legs ($38) with creamy horseradish, au jus, drawn butter, and rice or house potatoes. Fresh Squeezed Orange Juice ($9) is made daily for breakfast and brunch, and diners can include the juice in a mimosa as well.
“In developing this menu, we really focused on bringing
in local products from ven- dors here, including local pro- duce, honey, beef, pork, taro, sweet potato and eggs, which are incorporated throughout the new breakfast and brunch menus,” Teruya says.
Just in time for football season, order takeout from the new Football Tailgate Specials menu and enjoy all the action in the comfort of home with ono menu options from Pagoda. The tailgate menu, which is available for drive-thru pickup every Friday, Saturday and Sun- day from 11 a.m. to 5 p.m., includes Local Braised Beef
1. Island-Style Pancakes ($12 for three, $10 for two)
2. Roast Prime Rib and Eggs ($24)
Shanks ($25) with mashed potatoes or rice, haricots verts (French green beans) and Punalu‘u sweetbread pudding.
Pagoda’s popular dinner buffet ($49.95 per person) featuring prime rib and crab is also available 5-9 p.m., as is takeout service 11 a.m.-5 p.m. Fridays-Sundays.
Guests are encouraged to call Pagoda and book upcom- ing parties and special events in accordance with the latest physical distancing guidelines.
Pagoda Floating
Restaurant
1525 Rycroft St., Honolulu 808-948-8354 (restaurant) 808-948-8370 (catering) pagodahawaii.com
Dining Out
/ Sept. 12-18, 2021
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