Page 12 - Dining Out - June 13, 2021

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Story by DON ROBBINS
Photos courtesy GYOTAKU JAPANESE RESTAURANT
As a beloved local community establishment, Gyotaku Jap- anese Restaurants focuses
especially on making sure it has af- fordable meals that cater to people in all age groups.
Featuring locations in Pearl City, South King Street and Niu Valley, the restaurant is the successful venture of co-owners Tom Jones and Nobutaka “Tony” Sato.
“We’ve been doing Kids Eat Free Mondays and Tuesdays for over 20 years,” Jones emphasizes.
“Many of the parent guests taking advantage of Kids Eat Free were avid Gyotaku ‘Keiki Meal Diners’ when Gyotaku originally opened. We’ll be celebrating our 20th anniversary on Aug. 1,” he adds.
The keiki menu, which is available every day, has four choices. It also comes with a healthy beverage and dessert.
“So, it’s especially attractive on Mon- days and Tuesday when mom, dad and the grandparents can enjoy a nice meal and know the kids will enjoy their meal, too,” Jones shares.
In addition, all Gyotaku restaurants have made a commitment to guests and employees by installing GPS Nee-
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Dining Out
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“We want to make sure everyone feels safe in our dining environment, so they can relax and enjoy their vis- it. Come check out the air quality. You can feel and ‘not smell’ the difference,” Jones says.
Gyotaku also has its senior menu all day, every day and an early bird menu from 4 to 6 p.m. on Wednesdays, Thurs- days and Fridays.
Sato says that there are many popular menu items, including the Combination Bento-3 ($26.95). Customers can select three entrées from the 11-item bento
Combination Bento-3 ($26.95)
menu, which are served with rice, miso soup and salad. Among the delicious entrée selections to choose from are teriyaki chicken, tempura, nishime, tonkatsu, karaage, chicken katsu, teri- yaki salmon, misoyaki salmon, teriyaki beef, sashimi or misoyaki salmon (ad- ditional $2.50).
Another fan-favorite dish available at the establishment is the Misoyaki Salmon Teishoku ($21.95). This care- fully prepared fish is served with rice, miso soup and salad.
Another great item available at the restaurants is Chicken Katsu Curry ($14.95). The tender katsu is slathered in rich and savory curry sauce, topped over rice and served with salad.
PEARL CITY 808-487-0091 KING STREET 808-949-4584 NIU VALLEY 808-373-2731
WWW.GYOTAKUHAWAII.COM
808-888-0101
1549 Colburn St. Honolulu, HI 96817
Mon-Fri 10AM-6PM & Sat 10AM-4PM • FREE RESERVED PARKING
TO PREVENT WAITING, PLEASE ORDER IN ADVANCE
KIDS EAT FREE! Mon & Tue Nights For each adult who
buys a complete Meal, one child 10yrs or under may order one meal from our Keiki Menu for FREE!
Take Out or Dine-in Safely
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