Page 16 - Dining Out - May 2, 2021
P. 16

                            Dear Hearts,
Now that I am a parent, the time for patience and understanding is here. Raising a child plus managing others have made some things very clear. One of
the hardest things to do is to sit by and let others make mistakes. You see what will unfold, want to say something but need to put on the brakes. Preventing your child or anyone from falling also prohibits them to grow. Learning how to dig oneself out of a situation is very important to know. Unfortunately you shouldn’t be seen as the “easy button” in life. Sometimes everyone has to power through the struggle and strife
Mahalo,
Bryce “Saimin Jr”
Mother’s Day ~ Take Out ~
Sunday, May 9, 2021
Pick up at 5 - 7:30pm
This menu is designed for two
1st COURSE:
SANSEI’S CONTEMPORARY SUSHI/ SASHIMI
Cajun Walu Sashimi
With sweet Maui onions, cilantro, local jalapenos with a yukke sauce
&
Spicy Tuna Crunch Roll (4 pcs)
Crispy shrimp tempura, with avocado, cucumber rolled urumaki style crusted with tempura crunchies topped with spicy tuna and finished with unagi glaze and sweet Thai chili sauce.
2nd COURSE:
Caesar Salad
Crisp romaine, house-made Caesar dressing, crispy croutons & parmesan cheese
DEMI ENTRÉE:
Bristol Bay Scallop
With local corn ragu and truffle butter on linguine pasta
ENTRÉE:
Asian Filet Oscar
(2) 6 oz. Tender Filet Mignon topped with Red King Crab & Jumbo Shrimp Accompanied with local tatsoi, roasted King Ali‘i mushrooms and mashed potatoes, finished with a miso béarnaise sauce.
DESSERT:
Made by our DK Restaurant’s Pastry Chef- Cherie Pascua
Chocolate-Macadamia Nut Crunch Bar
With layers of white chocolate mousse and bitter sweet chocolate mousse, on a chocolate crunch crust, finished with caramel anglaise and fresh fruit.
$135 ++ for two
($67.50 ++ per person)
SUSHI, STEAK AND PASTA
FEATURING SANSEI, D.K STEAK HOUSE AND VINO
ALL 3 AMAZING MENUS AVAILABLE FOR DINE-IN AND TAKE-OUT AT OUR CONVENIENTLY LOCATED VINO RESTAURANT.
                   Enjoy a Small Portion Wuntun Min with Garnishes, a “Home-Made” Hula Burga, Crinkle Cut French Fries and a Soda Float!
    WAIMALU SHOPPING CENTER 98-020 Kam Hwy.
488-8824
www.shiros-saimin.com
EWA BEACH SHOPPING CENTER 91-919 Fort Weaver Rd.
689-0999
   16 / Dining Out
| shiroscatering@gmail.com
Dine in hours 5-8p.m. | Take out hours 5-8p.m. | Closed on Mondays Please view our menus at www.dkrestaurants.com
Mother’s Day Combo
$12.95
+tax





















































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