A staple in the dining community, Zippy’s is always ready to serve its customers cool treats and savory eats.
“Zippy’s Restaurants has been a part of Hawaii’s dining landscape since 1966,” says marketing services manager Jeanine Mamiya-Kalahiki. “Zippy’s offers takeout and dine-in options as well as a full-service bakery at each location offering pastries, cakes and other desserts.”
These options include the Spaghetti & Chicken Mix Plate ($9.95 takeout, $11.50 dine-in) with meat sauce, one piece of golden-fried chicken, mac salad and garlic bread. The Kanak Attack Plate ($15.95 takeout, $18.35 dine-in) is also available for guests looking for a meatier option. This dish includes Portuguese sausage, teriyaki beef, chicken katsu with katsu sauce, breaded hoki with tartar sauce, and half a frank over a bed of rice topped with furikake.
For customers looking to satisfy their sweet tooth, Zippy’s features Napoleon’s Bakery’s Pineapple Snack Cake ($2.95), Chantilly Cream Puff ($2.50), the new Lemon Custard Puff ($3.70) and Haupia Filled Donut ($3.35).
“Besides the variety of menu items that cater to any taste, it’s a place customers feel safe,” Mamiya-Kalahiki says. “A safe place in the community for families to enjoy a nice meal.”
As guests enjoy Zippy’s welcoming atmosphere, Zipster Rewards members can enjoy the restaurant’s special April promotion. Guests who place four orders for $20 or more will earn 1,000 bonus Zipcoins and a chance to win air travel to Japan courtesy of ZIPAIR. For more information, customers can visit zippys.com/rewards.
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