St. Louis Drive In, located along Waialae Avenue, has stood the test of time, serving generations of locals (and even visitors) with great plate lunch-style meals that keep quality and quantity top of mind.
With more than six decades of experience and know-how under its belt, the family restaurant, led by its owner Wayne Akimoto, has grown a loyal clientele who return again and again for heaping plates of comfort food at affordable prices.
And, there’s a great combination plate at the ready for Dining Out readers. For only $10, the Star-Advertiser Seafood Special features grilled ahi, two scallops, two pieces of shrimp tempura and ahi sashimi all over a bed of rice and alongside tossed salad.
See? Quality and quantity on one affordable, delicious plate!
Seeking something from the land? There’s a great Roast Pork plate ($8.50), as well as a to-go Bento Deluxe ($9.10), which features mochiko chicken, teriyaki beef, luncheon meat and an egg roll.
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