Prosciutto and Cheese Board ($13.95)
Whether stopping in for lunch or pau hana, or enjoying dinner with friends and loved ones, diners are destined to be wowed at Romano’s Macaroni Grill.
Guests feel right at home when enjoying Macaroni Grill’s experience as the extraordinary tastes of Italian home-style comfort food are served daily. Situated conveniently within Ala Moana Center’s inviting Hookipa Terrace, the skilled heart-of-the-house squad and service team strive to provide a memorable experience.
Porterhouse ($36.95)
For starters, Prosciutto and Cheese Board ($13.95) sets the tone with a delicious assortment of imported prosciutto, sun-dried tomato herbed goat cheese, grana padano cheese, rosemary crackers and guava jam.
Macaroni Grill has added a delicious Porterhouse ($36.95), a 16-ounce USDA Angus steak that is cooked to perfection, topped with a rosemary butter sauce and accompanied by roasted garlic mashed potatoes and grilled asparagus. This succulent steak is not yet on the menu, but guests are encouraged to order it — simply ask a friendly server.
Manager Brandi Kawasaki presents the Porterhouse
For dessert, complete the dining experience with Cannoli ($8.95 for three). Macaroni Grill’s iconic Italian pastries includes a sweet and airy filling of mascarpone, vanilla and chocolate chips.
And, as the summer days heat up, pair a meal with a specialty cocktail like the refreshing Frosé ($9), which is built with a strawberry slush along with rum and fruit juices for a well-blended taste.
Frosé ($9)
“We provide a great experience and excellent value, and strive to exceed expectations of our guests with each visit,” says Nawai Kekoolani, director of operations.
Diners are encouraged to stay tuned for a new promotion coming to Romano’s Macaroni Grill in mid-July: Pasta Infinita! Guests can enjoy bottomless pasta, sauce and protein selections as well as bread for just $24.95 per person.
Cannoli ($8.95 for three)
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