Gourmet local delights have gained mass appeal at Kakaako Kitchen in Ward Centre. The restaurant’s commitment to quality is apparent by its farm-to-table concept and its support of local farmers. “We want to highlight the farmers of Hawaii because they do hard work,” says chef Anthony Phillips.
Char Siu Chicken Salad ($11.95)
Explore the vast selection of dishes, such as the classic Char Siu Chicken Salad ($11.95), and you’ll capture the freshness in every bite. The salad features char siu marinated chicken atop a bed of romaine, and is accented with kamaboko, sliced cucumber, soba, carrot curls and won ton strips paired with hoisin vinaigrette. For more information on Kakaako Kitchen, call 596-7488.
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