At Fendu Boulangerie, everything traces back to freshly baked bread right out of the oven. The renowned bake shop opened its doors for business in 2009. Five years later, owner and chef Niel Koep couldn’t be happier.
Fendu Boulangerie has an avid following of patrons who love the tasty European-style confections, including pastries, oven-baked pizzas, sandwiches and, most recently, French Style Onion Soup. Open Monday-Saturday, 7:30 a.m.-7 p.m. and Sunday, 7:30 a.m.-3 p.m, Fendu Boulangerie is located in Manoa Marketplace (2752 Woodlawn Drive). For more information, call 988-4310.
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- Buttermilk and Fresh Berry Panna Cotta ($4.85)
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- Brielle Cramer
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- Harrison and Jan Jan Pang
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- Ron Carlson
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- Al Harrington
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- Thelma Oda and Paula Nelson
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- Robert and Bun Gardiner with Gezzel Haylar and Wolf Mojica
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