October 20, 2013
Rise and Shine Cafe
By Serena Valdez A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: CHICKEN GOUDA ($11.95) If your taste buds yearn for a homestyle meal, head to Mililani’s Rise and Shine Cafe. The family-run restaurant is the place to go for a…
October 20, 2013
Pho Five-O
When Kim Nguyen had her first child in 1994, she decided it was time to learn how to cook. Through help from friends, family and her own research, she was soon creating many of the delicious dishes she ate growing…
October 20, 2013
La Palme D'or
The arrival of fall is an exciting time of year, as it marks the beginning of the holiday season and all its awaited cheer. While Mainlanders turn to crisp autumn breezes and colorful leaves to signal the new chapter, Islanders…
October 20, 2013
Seafood Village Chinese Cuisine
“Do you like Chinese food?” asks Andy Ancog, executive general manager at Seafood Village. “It’s one of my favorites.” Try a few of the Chinese eatery’s classic lunchtime favorites, and you’ll soon be a fan too. Share these dishes among…
October 20, 2013
Shiro's Saimin Haven
For nearly 45 years, Shiro’s has stood as the first word in saimin. Since serving up its first bowl of piping-hot saimin in 1969, Shiro’s Saimin Haven has become a mainstay for multiple generations of Hawaii families. Shiro’s features convenient…
October 20, 2013
Big City Diner, Kissaten Coffee Bar, Ocean House
From the green smoothie craze to a growing number of gluten-free menus popping up in restaurants, it’s clear that eating healthy is all the rage these days. Now, I know what you’re probably thinking: If it’s healthy, how tasty can…
October 20, 2013
Pomaikai Ballrooms
As Honolulu’s newest special event venue, Pomaika’i Ballrooms brings an enhanced level of quality and value to the table via delectable dining options and impeccable customer service. Situated conveniently on the second floor of Dole Cannery in Iwilei, Pomaika’i Ballrooms…
October 20, 2013
Kau Kau Grill
At first glance, especially when driving down Kapiolani Boulevard at 20 miles an hour, specialty food truck Kau Kau Grill appears to have a sea of graffiti on its otherwise clean, white surface. However, a closer look reveals not graffiti,…
October 13, 2013
Kozo Sushi
Sushi’s individual servings make it easy to forget exactly how much you’ve consumed — exactly the right mind-set you should be in to “pig out.” Of course, the other component in thoroughly enjoying a meal is good company. Kozo Sushi…
October 13, 2013
Kobe Steakhouse & Sushi Bar
Ever wonder what goes on behind the scenes at your favorite restaurant? Well, much credit goes to the many chefs, owners and managers who work diligently day in and day out to make sure Hawaii’s diners have a top-notch dining…
