Treat dad to a Father’s Day toast — whether it’s actual toast (as in toasted English muffin halves in an eggs benedict) or a glass of vino (Chablis, please). Break your fast with Wailana’s Eggs Benedict Royal ($10.50), a combination of smoked ham, turkey and poached eggs smothered in hollandaise sauce. Or for dinner, choose from New York Steak with beer-battered onion rings ($16.95), Seafood Continental ($14.50) or Chicken Florentine garnished with crab meat ($13.50). All dinners include extra fixings such as bread pudding. Would you like wine with that? A glass of Burgundy, Rose or Chablis costs $4.50. Because families that dine together should wine together, too. For more information, call 955-1764.
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