Ton Ton RamenColumns What We're Eating At
June 4, 2011
Story By: Dining Out Team |
Open daily in the Waipahu Town Center, Ton Ton Ramen knows a thing or two about enticing noodle dishes that are both healthy and fresh with no MSG. Owner Ken Cho opened this West side eatery in December 2004, specializing in your traditional favorites like Miso Ramen, Chicken Katsu Ramen and more.
Dining Out recently dropped in at this ramen establishment, curious to know what local residents such as Star Ancheta and daughter Jackie Ancheta simply can’t resist.
Star Ancheta: “We got the Seafood Crispy Noodle ($8.95) and Mochiko Chicken Rice ($5.25 mini, $7.75 regular) and Gyoza ($2.95 4-piece, $3.75 6-piece). This is my favorite place.”
Jackie Ancheta: “This is my first time here, but the food is really good.”
Ton Ton Ramen
- 94-050 Farrington Highway
- Waipahu, HI 96797
- (808) 677-5388
- 11 a.m. – 9 p.m.
- Sunday – Thursday
- 11 a.m. – 10 p.m.
- Fridays and Saturdays