From the current issue
Husband-and-wife duo Ken and Cindy Wong have brought the exotic flavors and vast culinary atmosphere from the thriving metropolis of Hong Kong to our majestic paradise here in the Islands. Continue »
The pure philosophy driving Shor American Seafood Grill's island-inspired culinary creations is sustainability — at no expense to the cuisine's flavor. Continue »
More Articles
Ramen, Curry, a Perfect Match
Chew On This at Nagoya Ramen
Lani Misalucha
Dining with the Stars at Max's of Manila
Whipping Up Originality at Fendu
Eat This at Fendu Boulangerie
A Contemporary Yoshi Experience
Ethnic Faves at Yoshi Japanese Dining & Bar
Curry King
Kitchen Insider at Curry King
Enjoy a Mega Deal on a Mega Plate
Lite Bites at Katsu
A Pupu Haven in Nuuanu
Pupu Picks at Nuuanu Okazuya
Kenny’s Restaurant
Tableside at Kenny's Restaurant
Santos’ Sweet Serenade
That's Entertainment at Chai's Island Bistro
Genki Sushi
What We're Eating At Genki Sushi









