Perched above Kalakaua Avenue is Wolfgang’s Steakhouse By Wolfgang Zwiener, a fine-dining restaurant located within Royal Hawaiian Center. Best known for its upscale environment, dry-aged steaks and robust wine selection, Wolfgang’s feature a lengthy happy hour from 11 a.m. to…
When it comes to top-grade steaks and tender aged beef, it’s all in the name. Such is the case for New York-style Wolfgang’s Steakhouse, which has as its eponym Wolfgang Zwiener, who’s logged more than six decades of food and…
ANNE LEE speaks with Hawaii Agricultural Foundation executive director DENISE HAYASHI YAMAGUCHI This week, Denise Hayashi Yamaguchi, executive director of Hawaii Agricultural Foundation, shares more about Food-AGo-Go Restaurant Week, and all the delicious ways that readers can get involved for…
ANNE LEE speaks with Wolfgang’s Steakhouse by Wolfgang Zwiener executive chef DIEGO PACURUCU Wolfgang’s Steakhouse was created by Wolfgang Zwiener with his son Peter and other colleague in 2004 in New York. With the knowledge and expertise he acquired in…
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: CLASSIC SIRLOIN BURGER ($12.95 DAILY FOR LUNCH) Wolfgang’s Steakhouse has announced its first-ever hamburger-eating contest to celebrate the Fourth of July and also raise money for the Wounded Warrior Ohana, a local…
It should come as no surprise that a renowned steakhouse such as Wolfgang’s Steakhouse would excel at America’s beloved lunchtime staple, the hamburger. Its massive Classic Sirloin Burger ($12.95) is made with 8 ounces of USDA certified Black Angus beef.…
Wielding 40 years of experience in the steakhouse business under his belt, Wolfgang Zwiener has honed his culinary craftsmanship expertly. The founder of Wolfgang’s Steakhouse turned his exceptional restaurant into a tour de force for sumptuous foods like the Rib…
Wolfgang’s Steakhouse by Wolfgang Zwiener in Waikiki celebrates its 10-year anniversary this month, and continues to be a favorite for its flavorful, high-quality food, including its USDA Prime grade beef. The restaurant also is popular for its happy hour menu…
Heart-shaped boxes of chocolate and passionate greeting cards are quickly filling stores’ shelves in preparation for the most loved and hated day of February — Valentine’s Day. For many, Feb. 14 is a time to show their other half just…
No matter your political affiliation, it must be tremendously exciting when a former American president and his wife show up at your restaurant for a meal. That’s what happened this past Monday (Jan. 7) at Wolfgang’s Steakhouse, when Barack and…