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As its name suggests, Flour & Barley – Brick Oven Pizza is known for its original pizza pies and craft beer. Since opening about a year ago at International Market Place in Waikiki, the traditional pizzeria has become a favorite…
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: BRAISED SHORT RIBS “OSSOBUCO” ($28) When Dining Out recently met with Flour & Barley’s general manager Nick Meisner and chef de cuisine Royce Arakaki, there were so many things to catch up…
This football season, tackle your viewing-party game plan by heading down to Flour & Barley in Waikiki’s International Market Place. Known for its brick oven pizzas and stellar happy hour, the eatery will be offering football specials as early as…
The special of the day when Dining Out stopped into International Market Place’s Flour & Barley — a fresh establishment boasting exceptional Italian food and out-of-this-world brick-oven pizzas — was The Buffalo Chicken Pizza, loaded with spicy wing sauce, blue…
Flour & Barley’s concept is simple: The International Market Place eatery specializes in pizza and beer — but not just any pizza and beer, mind you. The restaurant, which opened last December, goes above and beyond to offer the universally…
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