Page 2 - Dining Out - March 26, 2023

ANNE LEE
with Four Seasons Resort Oahu at Ko Olina executive chef MICHAEL ARNOT
Photos by
ANTHONY CONSILLIO
There’s a new, exciting concept that’s happening at Four Seasons Resort Oahu at Ko Olina called Mana- lo Lounge. It centers around the diverse cuisine celebrated here in Hawaii and features a unique cocktail menu that helps to create an inviting ambiance in which to gather with friends and family — whether to simply talk story, take in a beautiful sunset or enjoy shar- able plates prepared by executive chef Michael Arnot. I had a chance to meet the chef and taste some of his favorite menu items.
AL: Chef Michael, how did you get into this industry?
MA: Both of my parents loved to cook. I was actually going to school to become a lawyer, but realized that my passion was really cook- ing. I enjoy seeing the expressions of satisfied guests after having a
Restaurant Insider with Anne Lee
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Dining Out / March 26-April 1, 2023