Page 11 - Dining Out - March 12, 2023

Asian Mix
Take-Out • Mix Plate • Catering
hiasianmix.com
$9.50 808-521-1688
1234 South Beretania St.
MONDAY 3/13 & TUESDAY 3/14
Specials Valid
Sun 03/12 thru Sat 03/18
Sweet & Sour Pork Chops
OPEN DAILY 10:30am-8:00pm
Shop A-1 (below Safeway Beretania)
New march special!
$6 HOT Korean Crispy Chicken
Sandwich
with Kim Chee Slaw & Dill
Pickles on Grilled Bun
While supplies last and limit
10 sandwiches per person per day. Not Valid with any coupon, discount or with Pre-Printed $50 “C” Cards.
ST. PATRICK’S DAY
FAMILY MEAL DEAL PACK
2-GO...94.99*
LAST CHANCE!
(SERVES 4 TO 5 PEOPLE)
AVAILABLE WITH A 48-HOUR NOTICE
(Cold Family Meal Deal Packs are available for pick up on Thursday, March 16th; Packs picked up on Friday, March 17th are served hot unless requested otherwise)
FRESH CORNED BEEF WITH DIJON MUSTARD (2 LBS. COOKED WEIGHT)
KUNIA CABBAGE, LOCAL CARROTS & BOILED RED POTATOES
BIG TUTU’S CAESAR SALAD
WITH LOCAL ROMA TOMATO
ASSORTED FUSION-FLAVORED MACARONS
KAILUA • 808-263-8880 KAIMUKI • 808-738-8855 PEARLRIDGE • 808-487-8188
WAIPIO • 808-678-8868 WINDWARDWMAIAPIOLL& • 808-247-1888
PEARLRIDGE CATERING • 808-657-7711
www.bigcitydinerhawaii.com
LIMITED TIME OFFER *HOURS SUBJECT TO CHANGE
NOT VALID WITH PRE-PRINTED $50 “C” CARDS
Shepherd’s Pie Bento ($10.95)
Taste the luck of the Irish with a classic Shepherd’s Pie Bento ($10.95), layering meat, vegetables and creamy mashed potatoes. A Vegetarian Shep- herd’s Pie Bento ($10.95) is also available.
Easter is also upcoming, observed Sunday, April 9, this year. For enjoyable
Corned Beef with Cabbage Bento ($11.95)
Easter gatherings — without the stress — A Catered Experience is presenting its popular Easter Package ($155).
Eight plentiful dishes will feed about five people. All Easter favorites are in- cluded in the package: sliced roast turkey, stuffing, poultry gravy, hon- ey-glazed ham, steamed vegetables,
mashed potatoes, candied yams and cranberry relish.
Whether it’s for St. Patrick’s Day, Easter, graduations, wed- dings, parties or any other oc- casion, A Catered Experience has diverse — and delicious — bento and meal menu options.
“We have a wide range of options with a large selection of menus,” says general manager Ron Hattori. “We can customize catering to
fit customers’ needs.”
A CATERED
EXPERIENCE
94-1068 Ka Uka Blvd., Waipahu 808-677-7744 acateredexperience.com
OMAKASE COURSE MENU KaiSEKi StylE • $120 pER pERSON Reservations Required • Last Seating at 8pm
Appetizer
Three kinds of Chef’s choice
Sashimi
Three kinds of Chef’s choice
Steamed Dish Grilled Dish Simmered Dish Fried Dish Special Dish
Sushi
Four kinds of Chef’s choice
Soup Dessert
SCaN fOR fUll MENU.
808-376-0928 • 1150 S. King St. #101B
Dining Out
/ March 12-18, 2023
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