Page 5 - Dining Out - January 22, 2023

Cover Story
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City Diner corporate executive chef Dennis Franks, Jody’s husband. “Whether it’s a simple gathering, or just a potluck event with pans of food, our catering department can fully customize a menu for any occasion.”
The Pearlridge location features an out- door patio area for gatherings and special events, while the Windward Mall restaurant’s Makai Room is a private indoor space to uti- lize with a custom food order; both areas can host up to 55 guests comfortably.The private dining areas are perfect for corporate meet- ings and family gatherings, and the Makai Room features five brand-new televisions for sporting events or even slideshows and presentations. The Windward Mall location is also ideal for gatherings with keiki as there are kid-friendly activities and play areas in the mall, and children’s favorites can be featured on the menu.
At least two weeks’ notice is requested for those looking to reserve a private dining area, and the team is standing by to accommodate guests, including those interested in a restau- rant buy-out for an evening.
The Big City Diner team invites guests to enjoy the “Big Game” on Sunday, Feb. 12, with $4 Miller Lite pints. Additionally, at the Kailua, Pearlridge and Waipio locations only, enter to win a portable gas grill, trip to Las Vegas and more (must be 21 and older to enter and present to win). Be sure to make reservations today as tables fill up quickly on Big Game day!
1. Fried Noodles
2. Grilled Asian Fish
3. Chicken Katsu
4. Salad
5. Vegetarian Spring Rolls
6. Rice
Note: All items are on Big City Diner’s catering menu. Contact for cost.
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scan f menus and reservations
RESTAURANT GROUP
INTERNATIONALLY INFLUENCED HAWAII INSPIRED
VISIT ROYYAMAGUCHI.COM FOR MENUS
BIG CITY DINER
Various locations bigcitydinerhawaii.com catering@bigcitydinerhawaii.com
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HAWAII KAI | WAIKIKI | KO OLINA | TURTLE BAY | KAILUA KAANAPALI | WAILEA | WAIKOLOA | KUKUIULA
Dining Out
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