Page 17 - Dining Out - Nov 6, 2022
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              Plumeria Beach House
5000 Kahala Ave., Honolulu 808-739-8888 kahalaresort.com/ 2022thanksgiving
9 a.m.-8 p.m.
Celebrate at Plumeria Beach House with its Thanksgiving buffet. Cost is $115 per adult and $49 per child (6-12 years old).
Quiora
The Ritz-Carlton Residences, Waikiki Beach
383 Kalaimoku St., Honolulu eighth, lobby level 808-729-9757 quiorawaikiki.com
9 a.m.-1 p.m. brunch buffet seatings; 5-9 p.m. dinner buffet seatings
Take part in the Thanksgiving Day Brunch and Dinner
Buffets featuring Hy’s famous alae salt-roasted prime rib carving station. Cost for the Thanksgiving brunch buffet is $98 for adults and $49 for keiki age 12 and under, while the Thanksgiving dinner buffet is $119 for adults and $59 for keiki age 12 and under.
Royal Hawaiian Center 2233 Kalakaua Ave. level three building B, Honolulu 808-922-5511 restaurantsuntory.com 11:30 a.m.-1:30 p.m. lunch; 2-4 p.m. lounge cafe; 5:30-9:30 p.m. dinner; 9:30-11 p.m. lounge bar
Please contact Restaurant Suntory for availability on dining experiences.
                       Ramen-Ya
Six locations on Oahu, one on Maui ramenyahawaii.com 10:30 a.m.-9 p.m. (Oahu)
Warm up this holiday season with the eatery’s Black Garlic Ramen for $13.95.
Restaurant Suntory
                       Rinka Japanese Restaurant
1001 Queen St. No. 105, Honolulu 808-773-8235
11 a.m.-3 p.m. lunch (last call 2:30 p.m.); 5-10 p.m. (last call 9:30 p.m.)
Enjoy Rinka’s seven-course omakase fall menu, which includes a seafood chirashi bowl and cold inaniwa udon. Cost is $100 per person.
This course is only for dinner and dine-in only. Make your reservation at least one day in advance.
Ruth’s Chris Steak House
Honolulu 808-599-3860
Waikiki 808-440-7910
Wailea 808-874-8880
ruthschris.com 11 a.m.-8 p.m.
The porterhouse is proof that
you can have your steak and eat it, too. Enjoy the widest range of textures and the best example of flavors — no matter which side of the bone you pick. And, with its perfected broiling method and seasoning techniques you can rest assured that your last bite of the 40-ounce porterhouse will be just as good as the first. Cost is $138. In addition to its signature steaks, Ruth’s Chris will offer a traditional three-course turkey dinner.
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