Page 5 - Dining Out - Oct 16, 2022
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  Cover Story
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1. Caramel and Real Cheddar Cheese (starting at $3); Tsunami Mix (starting at $3.25)
2. Pumpkin Spice Pecan Caramel is only available the week before and the week of Thanksgiving (starting at $3.25)
3. Monster Munch (starting at $3.25)
the best pumpkin spice blend. The in-house
roasted pecans continue to turn “pump-
kin-spice skeptics to the dark side.”
“Stay tuned for our Pumpkin Spice Pecan n
Caramel making a comeback the week be- -
fore and the week of Thanksgiving,” Tour- nis-Vagenas says. “This one is crazy good. I even know someone who eats it with whipped cream. Not a bad idea if you ask me.”
Customers may view the menu and order nic online for in-store or curbside pickup via islandpopper.net, which makes getting one’s as popcorn fix simple, as orders can be placed an months in advance. At islandpopper.com, or- re ders can be placed for shipping directly to
e- customers.
“Our customers truly are the best and make
ith my day every day,” Tournis-Vagenas says. c- “We look forward to serving more aloha and er popcorn. Without you coming in again and es again, and sharing our popcorn with your ith friends and family — and, of course, enjoying ry it yourself — we wouldn’t be here! The ador- ps able cups don’t end at Halloween, as we also
). have Christmas-printed cups for the holiday 3
le season.”
ers Follow Island Popper on Instagram
p- (@islandpopper) and join its mailing list to el find out about the latest featured flavors that de rotate weekly. Also, text “POPCORN8” to 578-
nly 277 to stay informed about what’s popping.
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scan f menus and reservations
RESTAURANT GROUP
INTERNATIONALLY INFLUENCED HAWAII INSPIRED
      Island Popper
1549 Colburn St., Honolulu 808-888-0101 islandpopper.net (in-shop orders) islandpopper.com (orders to be shipped)
VISIT ROYYAMAGUCHI.COM FOR MENUS
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Dining Out
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