Page 8 - Dining Out - May 15, 2022

Extra Helpings
SEASONAL SPECIALS
*”Nigiri Set” sushi items are subject to change based on product availability.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may oncrease your risk of foodborne illness.
Dine In & Take Out Available, Call (808) 600-5869
Delivery: Grubhub, Door Dash
We’re Open
Sun 8:00am - 10:00pm • Mon - Thurs 2:00pm - 10:00pm Fri 2:00pm - Midnight • Sat 11:00am - Midnight Happy Hour 3:30pm - 6:30pm
OTOSHI NABE IN OUR SLOW COOKED OXTAIL SOUP
“Premium Course Meal $98.50”
Includes Monthly Appetizer (3 Kinds), Chawan Mushi, Seared Miso & Butter Lobster, Seared Wagyu Beef Sushi, Beef Tongue, Assorted Vegetables, Wagyu Beef Chuck Eye Roll, Monthly Chef’s Dish, Kuobuta Pork, Tai Snapper or Selected fish, King Crab, Rice Porridge, and Dessert!
“10 Course Meal $58.50” • “6 Course Meal $39.80”
FREE GLASS
WEDNESDAY SPECIAL!
OF SAKE
(Nihon Skari or Ban Ryu) with purchase of Premium or 10 Course Meal! *Offer Expires 5/31/22. Can substitute for soft drink.
50% OFF
Suntory Premium Malt Draft! (Only $2.95) *Offer Expires 5/31/22. Must present coupon. Available Wednesdays only.
AUTHENTIC TRADITIONAL JAPANESE CUISINE
(Same building as Whole Foods)
OMAKASE COURSE - SPRING - 7 - COURSE $100 + tax • Kona Abalone & Deep-Fried Crab With Yuba & Tuna Yukhoe
• Seafood Aloha Soymilk Soup
• Japanese Bonito With Yuzu Kosho Ponzu Jelly
• Chawanmushi W Sea Lettuce Source
• Grilled Lobster Tail With Yuzu Miso Garlic Butter Into Potato Nesting Tail Oring • 7 Kinds Sushi & Today ‘Smiso Soup Uni And Ikura, Japanesese Abream,
Japanese Striped Jack, Sea Eel, Tuna, Seared Fatty Tuna, Omelet • Daifuku Mochi Ice Cream & Fruits
(808) 773-8235 • 1001 Queen Street #105 • www.rinka-dining.com • Lunch: 11am-2pm • Dinner 5pm-10pm (Last seating at 9:30pm)
*Please make a reservation at least one day in advance *If you have any allergies, please let us know when you make your reservation *This course is only for dinner and only dine in *The menu is subject to change depending on availability.
8 / Dining Out / May 15-21, 2022
RAYU
CHICKEN
Egg White Frittata
IN-YO CAFÉ
Trump International Hotel Waikiki 223 Saratoga Road 808-683-7777
The place to go for the largest selection
of hawaii-made craft beer on tap.
Wine and hard cider also available.
RAINBOW
DRAGON
* NIGIRI
SET
GARLIC
SET
“Wagyu Oxtail Dashi Nabe”
ICHIFUJI (808)367-0012 | www.ichifujihawaii.com
2334 S. King St, STE C, 2nd Floor, Honolulu HI
Reservation Recommended
Locations: Oahu • Maui • Big Island www.genkisushiusa.com
449 Kapahulu Avenue, Suite 105 • (808) 600-5869
growlerhawaii.com