Page 20 - Dining Out - Aug 29 2021

We are OPEN for DINE-IN!
WEDNESDAY - SUND
4PM - 10PM
MENU
Seating Between 4:00 - 5:00 PM
$50 per person
STARTERS
Chicken Sate’ with Thai Peanut Sauce and Cucumber Salad Asian Flat Bread
FAMILY STYLE APPETIZER SAMPLER
Smoked Duck Taco with Fresh Tomato Mango Salsa
Salmon Gravlax Roulade with Cream Cheese and Crab Meat on Cucumber Chips
Kataifi and Macnut Crusted Jumbo Black Tiger Prawns with Pineapple Vinaigrette
Roasted Butternut Squash and Lobster Bisque Shooters
CHOICE OF ENTRÉE
Grilled Kabayaki New Zealand King Salmon with Sautéed Vegetables
Pan Roasted All Natural Chicken with Hennessy Cognac Peppercorn Sauce
Vegetable Terrine with Green Curry Sauce and Naan Bread
Grilled Deconstructed Beef Tenderloin Wellington
($10 additional for this option)
DESSERT
Heart Shaped White Chocolate Amore Truffle with Raspberry Guava Puree
Halo Halo, all Natural, Gluten Free, Sugar and Dairy Free Dessert
D
D
A
A
AY
Y
Y
Beautiful Outdoor Seating Available!
1009 Kapiolani Blvd. (Valet Parking Available) (808) 585-0011 • www.ChefChai.com
Follow us! Chef Chai ChefChaiPacifica
20 / Dining Out
VALET PARKING AVAILABLE