Page 20 - Dining Out - July 4, 2021

Seating Between 4:00 - 5:00 PM $50 per person
CHOICE OF ENTRÉE
Weare OPEN for DINE-IN!
MENU
STARTERS
Chicken Sate’ with Thai Peanut Sauce and Cucumber Salad, Asian Flat Bread
FAMILY STYLE APPETIZER SAMPLER
Smoked Duck Taco with Fresh Tomato Mango Salsa Salmon Gravlax Roulade with Cream Cheese & Crab Meat
on Cucumber Chips
Kataifi and Macnut Crusted Jumbo Black Tiger Prawns
with Pineapple Vinaigrette
Roasted Butternut Squash and Lobster Bisque Shooters
Grilled Kabayaki New Zealand King Salmon
with Sautéed Vegetables
Pan Roasted All Natural Chicken
with Hennessy Cognac Peppercorn Sauce
Vegetable Terrine with Green Curry Sauce and Naan Bread
Grilled Deconstructed Beef Tenderloin Wellington
($10 additional for this option)
DESSERT
Heart Shaped White Chocolate Amore Truffle
with Raspberry Guava Puree
Halo Halo, all Natural, Gluten Free, Sugar and Dairy Free Dessert
HOURS: WEDNESDAY - SUNDAY 4PM - 10PM
1009 Kapiolani Blvd. (Valet Parking Available) (808) 585-0011 • www.ChefChai.com
Follow us for updated WEEKLY MENU: Chef Chai
ChefChaiPacifica
Monthly Wiki Wiki Dinner Box
Ava
ailable Every First Tuesday of the Month only (7/6 & 8/3) Easy Drive Thru Pick UP or Delivery between 3:00-5:30 PM
$12 delivery in Honolulu area, $15 outside Honolulu MINI BOX 4 Entrées, 2 Salads, and 2 Desserts ~ $80
DOUBLE UP BOX 8 Entrées, 4 Salads, and 4 Desserts ~ $140 MENU
PRE-ORDER
Grilled Pesto Prawns
with Fusilli Pasta and Creamy Alfredo Sauce Fresh Fish with Chili Ginger Cream Sauce Garlic Noodles and Choi Sum Chicken Curry with Vegetables and Fresh Basil Steamed Rice
Grilled Beef with Lemongrass Garlic Dressing Fresh Mango, Tomato, Cucumber, Onions, Cilantro and Roasted Peanuts
Thai Sticky Rice Big Island Baby Greens
with Raspberry Guava Vinaigrette
Chocolate Cake
NOW
while supply last
(Menu Subject to Change without Notice)
TO ORDER: CALL Chef Chai 585-0011 or SECURE ONLINE at https://chefchai-catering.hrpos.heartland.us/menu
20 / Dining Out
Valet Parking Available