Page 10 - Dining Out - May 23, 2021
P. 10

   Off The Menu
 NOW OPEN FOR NEW TAKEOUT
LOCATION
    3008 Waialae Ave.
 Kaimuki | 808-525-8585
     DIM SUM BENTO BOX
PRE-ORDER IN ADVANCE
GRADUATION SPECIAL PLATTER
Price: $98 ($120 value)
ROAST DUCK
$28 6pc bun $4.50 PRE-ORDER TO GET IT HOT AND FRESH!
Price: $49
$8
DIM SUM PLATTER
      MENU FOR 10
Accepting Dine In for Evening by Reservation Only. Limited Seating Only
Smashed Cucumbers w/Garlic & Sesame Oil Roast Pork, Roast Duck, & Char Siu Platter Imperial Scallop Soup
Stir Fried Steak w/Red Pepper Steamed Salmon w/Black Bean Sauce Shrimp w/Honey Walnut
Green Beans w/Ground Pork
House Special Seafood Chow Mein Steamed Rice
Il Gelato Ice Cream
Price: $368 for 10
         Visit our website: www.mandalay
awaii.com
  to order online now! Follow us on
a
OPEN: Mon, Weds, Thurs, Fri, Sat, Sun, 11am-6pm Tuesday - CLOSED
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      @mandalayhawaii
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     Things are ‘popping’ for business
Story by
DON ROBBINS
Photos by
LAWRENCE TABUDLO
I t’s graduation season, and patrons of Island Popper on Colburn
Street in Kalihi are frequently buying the company’s gour- met popcorn in bulk quan- tities for everything from drive-thru celebrations, gifts for teachers and more.
“It’s all different scenar- ios, hundreds at a time,” shares owner Andrea Tournis-Vagenas.
Among the choices avail- able for purchase is the
four-cup ($10), which allows customers to mix and match different flavors of popcorn any way they’d prefer. You can get kakimochi added for an additional 25 cents.
Whether it’s for parties, birthdays or any other fes- tivities, the cups are perfect to give as gifts and in larger orders, too.
“They meet COVID cri- teria. They are individually packaged to hand out. They are heat-sealed and stay fresh for two weeks. You just have to pull off the tab on top and pull it open,” Tour- nis-Vagenas explains.
Just a few of the various
flavors the business offers include the Tsunami Mix (original furikake, organic
butter and kakimochi), the Maui Mix (caramel and real cheddar cheese), the Big Is-
 Island Popper’s mix-and-match four cup ($10 with 25 cents extra for kakimochi)
                   ORDER NOW!
 eatpizzamamo.com
808-369-2445
         SATURDAY SPECIAL
5/28 FRI: 5/29 SAT:
“Garlic Shrimp” $13
“Regular Pulehu Beef Short Ribs” $13 “Combo Pulehu Beef Short Ribs &
Pulehu Beef Short Ribs $20 “Lunch Box” $21 ($2 off reg) “KKG Bento” $21 ($2 off reg) $2 OFF all regular & combo plates if you order before 10am
$65 BBQ RIBS (Half Pan)
PHONE ORDERS ONLY FROM 8AM
5/24 MON: “Regular Garlic Ahi” $13 “Big Boy Combo” $20
5/25 TUES: “Smoked Meat” $13 “Surf & Turf Combo” $20
5/26WED: “RoastPorkw/Gravy”$12 “Trust Us Special” $20
5/27 THUR: “Roast Pork w/ Gravy” $12
    Pre-order by Fri., 2pm Pickup on Sat. 10am-2pm
 MINI REG
BBQ BABY BACK $12 $15 RIBS (BEST SELLER)
GARLIC SHRIMP $12 $15
PULEHU BEEF $12 $15
SHORT RIBS
GARLIC AHI $12 $15
SMOKED MEAT $12 $15
GARLIC CHICKEN $12 $15 (SAUTEED)
TERI CHICKEN $12 $15 (GRILLED)
POKE (SPICYORSHOYU) $13 $16 ANY 2 CHOICE COMBO $15 $22
“TRUST US SPECIAL” $22 (BBQ BABY BACK RIBS + GARLIC SHRIMP)
“SURF & TURF SPECIAL” $22 (PULEHU BEEF SHORT RIBS + GARLIC SHRIMP)
“BIG BOY COMBO” $22 (BBQ BABY BACK RIBS + PULEHU BEEF SHORT RIBS)
“K SPECIAL” $22 (BBQ BABY BACK RIBS + SPICY POKE)
“LUNCH BOX” $23 (BBQBABYBACKRIBS+PULEHUBEEFSHORTRIBS+SMOKEDMEAT)
“KKG BENTO” $23 (BBQ BABY BACK RIBS + SPICY POKE)
FRIEDSAIMINCOMBO(CHOICEOF1ENTRÉE) $18 FRIED SAIMIN $7 KRAZY RICE (SPICY BBQ FRIED RICE) $5 KRAZY RICE SUBSTITUTE PER SCOOP $2 DRINKS $2.50
852 MAPUNAPUNA ST. • PH# 808-476-5888 MON – SAT 10am-2:00pm • CLOSED SUNDAYS
FOLLOW US ON @KAUKAUGRILL
            Multi Room Options
To Go Platters and Trays available
Budget-Friendly Pricing Options
Customized Menus Available
 10 /
Dining Out / May 23-29, 2021








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