Page 15 - Dining Out - April 25, 2021

Chicken in a Barrel BBQ
Dig into some tasty chicken with
a Barrel Family Meal that comes with a whole chicken cooked
to perfection and cut into 1/8 portions, as well as three generous 16-ounce sides of mac salad, rice and coleslaw. Cost is $32.
167 S. Kamehameha Hwy., Wahiawa 808-888-2400 chickeninabarrel.com Hours: 11 a.m.-9 p.m. Mondays-Saturdays;
11 a.m.-8 p.m. Sundays
Chef Chai
This Wiki Wiki Box family-
style tasting menu is $70 per person. It comes with crab cakes, jumbo shrimp cocktails, organic Big Island baby greens, roasted butternut squash and lobster bisque, braised boneless beef short ribs, baked stuffed salmon with lobster and crab meat, chocolate cakes, French macaroon, pineapple cookie and peanut butter opera.
1009 Kapiolani Blvd., Honolulu 808-585-0011 chefchai.com
Hours: pickup from
11 a.m. to 3 p.m. May 5-9
Eating House 1849 by Roy Yamaguchi
The perfect brunch meal exists in the Caviar & Lobster Eggs Benedict ($29) that comes with two poached eggs, hollandaise and wilted kale.
International Market Place 2330 Kalakaua Ave. No. 322, Waikiki 808-924-1849 royyamaguchi.com/ eatinghouse1849-waikiki Hours: 10:30 a.m.-2 p.m. Sunday brunch;
4-9 p.m. Sundays-Saturdays
Duke’s Waikiki
An indulgent Mother’s Day takeout special is $149 and includes honey-baked ham and king crab, or prime rib with fresh pineapple; house-baked macadamia nut cinnamon buns with tropical cream cheese frosting; choice of signature green salads; roasted breakfast-style potatoes; sliced bacon and Portuguese sausage; and six chocolate-covered strawberries.
2335 Kalakaua Ave., Waikiki 808-922-2268 dukeswaikiki.com Hours: 7 a.m.-11 p.m. Mondays-Sundays
Hula Grill Waikiki
An indulgent Mother’s Day takeout special is $149 and includes honey-baked ham and king crab, or prime rib with fresh pineapple; house-baked macadamia nut cinnamon buns with tropical cream cheese frosting; choice of signature green salads; roasted breakfast-style potatoes; sliced bacon and Portuguese sausage; and six chocolate-covered strawberries.
2335 Kalakaua Ave., Waikiki 808-923-4852 hulagrillwaikiki.com Hours: 7 a.m.-9 p.m. Mondays-Sundays
Hoku’s
For $110 per person, plus tax and gratuity, enjoy TeiHoku, a teishoku- style brunch.
5000 Kahala Ave., Honolulu 808-739-8811
Hours: 9 a.m.-1 p.m.
Dining Out / April 25-May 1, 2021 / 15