Page 11 - Dining Out - March 7, 2021
P. 11
Tasting Thursdays
A 3 Course Island Inspired Tasting Menu Every Week
Executive Chef Ron de Guzman ~50 3 Course Tasting Menu ~25-30 Wine Pairing
Enjoy your evening with groups of up to 10 diners. Reservations required 808.237.5429 or on Opentable
5 - 10p Tuesday - Saturday
8:30p Last Seating for Dinner Service
5-6p Happy Hour Amuse Wine Bar
Masks & Social Distancing Please
2nd Floor
Honolulu Design Center
Scan for Take Out Scan for Behind Menu the Scenes
Dining Out
/ 11
