August 5, 2018
Chef Chai
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: DECONSTRUCTED GRILLED BEEF TENDERLOIN WELLINGTON (PART OF THE BIG ISLAND BENEFIT DINNER & CONCERT MENU) As the lava from the Kilauea eruption on the Big Island’s south side continues to flow, the…
August 5, 2018
Il Lupino
Coming across superb wine tasting in the islands is not always an easy task to fulfill. Lucky for residents, Il Lupino Trattoria & Wine Bar is in the know for the latest, greatest and finest wines out there. As a…
August 5, 2018
Kahai Street Kitchen
Are you bored with the same sandwiches and typical teriyaki meats? Kahai Street Kitchen in Moiliili has the cure for your lunch monotony blues. With a menu that’s updated regularly, this eatery features local favorites that often embrace international techniques…
August 5, 2018
Golden Palace Seafood Restaurant
Since 2001, Golden Palace Seafood Restaurant has been a gathering place for kamaaina and visitors who are craving authentic flavors of China. Covering a wide variety of delectable dishes that come from Hong Kong and vast regions of China, Golden…
August 5, 2018
Izakaya Kai
An exciting new Japanese restaurant named Izakaya Kai recently opened its doors (Aug. 1) on Kalakaua Avenue in Waikiki. This awesome eatery at Waikiki Yokocho’s food hall provides a lunch and dinner menu brimming with a variety of seafood dishes,…
August 5, 2018
Applebee's
Almost four decades ago, a Georgia couple named Bill and T.J. Palmer decided to get into the hospitality industry. Pursuing their vision of a friendly bar and grill that a neighborhood could call its own, the Palmers opened T.J. Applebee’s…
August 5, 2018
Asian Mix
Fix your taste buds on Asian Mix, an affordable, convenient way to get your fill of highest quality Chinese, Japanese and local-style foods. Daniel Leung, the restaurant’s devoted owner, explains after 20 years of previously partnering at a full-service, sit-down…
August 5, 2018
Hy's Steak House, Stage Restaurant
Once upon a time, I was a vegetarian who steered clear from beef. But those days are long gone, as I now welcome any form of meat in my diet. In fact, I usually eat a juicy burger or steak…
August 5, 2018
La Hiki
In the early 1980s, Kimo Kahoano produced a song that would take over the sound waves of the Hawaiian Islands and continue to do so for generations to come. “It’s Aloha Friday, no work till Monday. Ah do be doo,…
August 5, 2018
Zippy's
As local residents look forward to the exciting blend of cuisine and culture offered at the upcoming Okinawan Festival, Zippy’s Restaurants is helping kamaaina diners get a head start on the celebration with an Okinawan experience of its own. In…
