X
With its commitment to local, organic food and dishes representing Hawaii’s plantation cultures, Plantation Tavern has developed a solid reputation for its familiar yet creative cuisine. However, the restaurant’s founding duo, the husband-and-wife team of Adam and Sonia “Sunny” Gilbert,…
Kapolei is considered the “second city” of Oahu, as the area is now filled with new shopping and dining destinations. With an abundance of places to explore and things to do, one needs to fuel his or her day with…
The travel bug has bit me, hard. Lately, all I have been daydreaming of is hopping on a plane and exploring exciting cities, like Paris. While my fantasy isn’t too far fetched, I do not think I will be able…
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: UNCLE NORM’S POKE NACHOS (MARKET PRICE) Serving up a melting pot of various cultures’ cuisine, Plantation Tavern aims to serve the community locally sourced organic ingredients while sticking to Hawaiian plantation roots.…
Dining Out: Oahu’s Answer to Your Appetite is a weekly advertising supplement published by the Honolulu Star-Advertiser. Look for it in the pull out section every Sunday.
Copyright © 2024 Dining Out.
All Rights Reserved.