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Hy’s Steak House

November 2, 2014

Giving thanks at Hy’s

Ever since Hy’s Steakhouse began hosting its annual Thanksgiving dinner, locals and visitors agree that this traditional family meal has never felt more regal. Intertwining high-quality service with a charming aesthetic vis-a-vis an English men’s club, the steakhouse once again welcomes all to take part in this year’s special prix-fixe menu Thursday, Nov. 27. “For…

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September 14, 2014

New delights you’ll fall for at Hy’s

Here in Hawaii, although we may not feel the physical effects of the changing seasons as noticeably as our Mainland counterparts, there are certainly other ways in which we commemorate the year’s progression. At Hy’s Steakhouse, where diners have enjoyed some of the country’s finest quality steaks and seafood dishes for decades, customers can look…

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July 27, 2014

Hy’s Steak House

For the purist carnivores, Hy’s Steak House is an elite destination of choice, made famous for its mouthwatering, award-winning selection of USDA prime beef and kiawe-broiled steaks. Situated within Waikiki Park Heights Hotel, the restaurant traces its roots back to the 1960s, when the original establishment opened in Calgary, Canada. It wasn’t until about a…

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June 29, 2014

Hy’s flies high with happy hour specials

Hy’s Steak House is one of those sure bet restaurants where you know the food, service and setting will all add up to an exceptional evening to remember. Known for its top-quality USDA prime steaks broiled over Hawaiian kiawe wood, Hy’s also offers a long list of tasty appetizers, specialty salads, fresh seafood, desserts and…

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May 18, 2014

A Modern Touch to a Classic Steakhouse

The defining element in Hawaii’s dining scene is its magnificent expansion of variety, where chefs are determined to succeed and new restaurants are eager to lure patrons in an instant. While the variety is enticing, however, dining enthusiasts more often than not revert to the classics. Hy’s Steakhouse is a classic dining establishment. Revered as…

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December 22, 2013

‘Tis the Season to Be Jolly

Surely, there are many reasons to feel joy this time of year, not the least of which includes health, family and the spirit of giving. Not to be forgotten, however, is the simple yet irreplaceable act of sharing a delicious meal with those you love. Whether dining with a significant other, family or friends, Hy’s…

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November 24, 2013

Eat for a ‘Hy-Er’ Cause During Special Dinner

Noted for its quality meats and romantic ambiance, Hy’s Steakhouse also has a hand in community outreach. This Tuesday (Nov. 26) Hy’s Steak-house offers a special menu to benefit relief efforts in the Philippines. The Haiyan Relief Dinner features a set menu comprised of three courses all that give a nod to Filipino fare. “Since…

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October 6, 2013

Riding “Hy” With Steak, King Crab

Special menu items are a treat. Usually reappearing at unexpected times, it’s always fun to see an old favorite return. Hy’s Steak House is one such place that reintroduces special items on a regular basis. Currently, the off-the-menu options include three particular favorites: Steak Oscar, Filet with Foie Gras and the massive 28-ounce Bone-in Ribeye…

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September 1, 2013

September Specials Heat Up Hy’s Menu

At Hy’s Steak House in Waikiki, a perfect mix of old and new gives the restaurant a unique edge over other steak houses. Not only has its rich menu been steeped in American tradition since 1976, but its chefs manage to keep the eatery feeling fresh with brand new specials and a touch of local…

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June 16, 2013

Go Big on Taste at Hy’s Steak House

Who among us have not ordered a pile of pupus as a main dish? Exactly. So, if appetizers can be a main course, why can’t a main course begin a meal? We ask these sorts of questions so you don’t have to. If you are going to begin in the middle, a big middle is…

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