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Features

February 19, 2017

Your Source For Quality Wagyu

From high-end steak houses to yakiniku restaurants, wagyu beef is the culinary scene’s star steak of the moment — but with a growing number of dining destinations claiming to offer the exclusive Japanese beef, it can be hard to know if you’re always getting authentic cuts, and if you’re paying a fair price for them….

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February 12, 2017

Bringing A Dim Sum Tea House Concept To Waikiki

Like a well-oiled machine, the creative culinary minds behind Yauatcha Waikiki have the Chinese dim sum tea house running on all cylinders in advance of the restaurant’s highly anticipated opening Wednesday, Feb. 15. Harmony, tranquility and peace play key roles in Yauatcha’s layout and decor. The 8,600 square-foot restaurant is located in the revamped International…

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February 12, 2017

Fendu’s Love ‘A-Fare’

As all the sweethearts of the world prepare to celebrate Valentine’s Day, the skilled bakers at Fendu Boulangerie will be pouring their own hearts into an impressive selection of European-style baked goods, just as they do not only on the Day of Love, but year-round. Owner and chef Niel Koep infuses his passion for quality…

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February 5, 2017

Set Sail For A Refreshed Dining Experience

Since reopening and re-branding in November, 100 Sails Restaurant & Bar continues to impress kamaaina diners and visitors alike with its fresh island cuisine served up within an inviting atmosphere. Guests can settle in with family and friends amid the spacious revamped dining area, while setting sail on a memorable dining experience. Situated on the…

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February 5, 2017

New Locals-Approved Menu Makes A Splash

Situated in a quiet corner of Kahala Avenue, away from the hustle and bustle of Waikiki, The Kahala Hotel & Resort has long been the retreat of choice for celebrities and VIPs alike who appreciate the private and peaceful ambiance of the oceanside sanctuary. Yet with its high-quality restaurants boasting locally inspired flavors and genuine…

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January 29, 2017

All Aboard The Sushi Train

Genki Sushi continues to serve as an innovator in the culinary community after initially popularizing kaiten sushi — the popular Japanese offerings served on a revolving conveyor belt. With its beloved sushi delivery system and an expansive menu that includes daily and seasonal specials, Genki Sushi continues to take Japanese dining culture to new heights…

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January 29, 2017

Tempura Has Never Tasted So Good

When seated at one of the countertops at Tempura Ichidai, which wraps around lively tempura-frying stations positioned right in front of you, you can hear the ultra-hot sizzle of the oil, erupting with bubbles as just-battered pieces of tempura are transformed into crispy morsels of joy. Then, all that’s left to do is devour them….

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January 22, 2017

Welcome the New Year With Cantonese Favorites

If you’re looking for the right spot to gather your loved ones for a special reunion dinner to ring in the Year of the Fire Rooster, House of Wong Restaurant promises to heat things up come Jan. 28 and the subsequent celebratory weeks. “Chinese New Year is a time for family reunions to celebrate and…

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January 22, 2017

Serving Up Quality, Convenience

Diners can discover their “Aja” moment at Aja Sushi & Bento by enjoying a host of menu items in a convenient, inviting setting within Ala Moana Center’s Makai Market Food Court. As its Korean meaning suggests, Aja’s customers are encouraged to “go for it” when selecting everything from pupus to lunches and combination plates. Patrons…

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Get a Head Start On Your Chinese New Year Feast

In anticipation of Chinese New Year, which begins Jan. 28 to coincide with the lunar calendar, Nice Day Chinese Seafood Restaurant is ready to help local diners ring in the Year of the Rooster by serving up tasty cuisine in an inviting, relaxed atmosphere. Just in time for the momentous celebration, Nice Day offers New…

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