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Inside Feature

July 26, 2015

Healthy, Tasty Choices Abound at zpizza

With a host of gluten-free and vegetarian pizzas gracing its extensive menu, zpizza continues to embody the mantra coined by founder Sid Fanarof: “The best-tasting food starts with ingredients that are naturally better for you.” Following a concept devised nearly 30 years ago in Laguna Beach, Calif., zpizza serves up mouthwatering cuisine that’s flavorful, but…

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Prince Court’s Bounty of Royal Feasts

By offering a bounty of contemporary island cuisine coupled with local favorites and familiar flavors, the Prince Court buffet reigns supreme with its award-winning feasts. Case in point, Prince Court recently was named “Best Buffet” as part of Honolulu Star-Advertiser‘s Hawaii’s Best 2015 people’s choice awards. The buffet has received so many awards in recent…

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July 12, 2015

A Korean Feast for the Whole Family

As summer heats up, Camellia Buffet continues to offer a scintillating array of local favorites on its all-you-can-eat buffet that has pleased patrons of all ages for three decades. The restaurant continues to attract generations of diners, as the “thrill of the grill” satiates appetites of any size. The popular establishment specializes in quality Korean-inspired…

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July 5, 2015

Rewarding Diners with Scorching-Hot Deals

As the summer days continue to heat up, Zippy’s Restaurants are rolling out cool savings and new menu items to complement its award-winning offerings available at affordable prices within an inviting atmosphere. Zippy’s was honored recently with a trio of commendations in Honolulu Star-Advertiser‘s annual Hawaii’s Best People’s Choice Awards for serving up the “Best…

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June 28, 2015

Fresco Celebrates Anniversary with Special Summer Menu

Like the 100-plus selections of wine available in its vast collection, Fresco Italian Restaurant has consistently strived to improve with age. The restaurant celebrates its third anniversary in style as diners are invited to enjoy a special summer-themed menu that showcases Fresco’s diverse menu and incorporates fresh, local flavors with traditional Italian cuisine. Perched atop…

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June 21, 2015

Thinking Inside the Box

The beloved bento. A favorite lunch option for Hawaii’s on-the-go diners, this Japanese staple takes the best of what the Islands have to offer — such as fresh, succulent seafood — and combines it with wholesome veggies and grains in a perfectly packaged, pretty-as-you-please box bursting with flavor and nutrition. When it comes to procuring…

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June 14, 2015

Renovated Location, Specials for Dad

WITH FATHER’S DAY right around the corner, Zippy’s Restaurants is serving up a duo of dine-in specials crafted to appease even the heartiest appetites as families gather to celebrate dads. The culinary wizards at Zippy’s have created two special three-course meals that start off with a dinner roll, choice of soup or tossed salad and…

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Ensuring Every Day is a Nice One

GRADUATION SEASON IS IN EFFECT, and as high school and college seniors prepare to celebrate their memorable achievements with friends and family, Nice Day Chinese Seafood Restaurant sets the table with tasty cuisine served in an inviting, relaxed atmosphere. Nice Day Chinese Seafood Restaurant serves up nearly 200 intriguing a la carte selections including sizzling…

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May 31, 2015

Your Mom-and-Pop Stop for Pho-nomenal Food

Restaurateurs Tommy Dang and Lien Bui have spent the last 15-plus years serving up delicious fare from their homeland of Vietnam at Pho My Lien, and satisfied diners continue to reap the rewards via delectable dishes offering incredible taste and value. Pho My Lien features an extensive menu full of fresh and tasty Vietnamese fare…

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May 26, 2015

Have Your Cake and Eat it Too

For the average Joe, to dabble in baking may mean grabbing your favorite boxed cake mix, a few eggs and a whisk, blending them together and throwing the concoction into the oven. However, for professionally elite pastry chefs such as Abigail Langlas, baking is an art form, which requires only the best ingredients, the most…

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