‘Gobble’ up great meals to-go for Thanksgiving

Oven Roasted Turkey Special ($19.99)

Thanksgiving is only four days away, but don’t worry about getting caught with your (turkey) pants down. If you forgot to make dinner plans, Big City Diner can save your holiday with a magnificent Thanksgiving Big Meal To Go.

For only $99.99, Big City provides a Thanksgiving dinner with delectable trimmings, some of which are distinctively local. The package begins with a Fresh Roasted Half-Turkey, with a cooked weight of 5-6 pounds. (Think you’ll need more turkey? Get the entire bird meal for a total of $144.99.)

Next, your party will enjoy 1 1/2 pounds of Portuguese Sausage Stuffing, 2 pounds of Big City’s famous Garlic Smashed Potatoes, and 2 pounds of Homemade Giblet Gravy to top it all off. A pound and a half of Baked Cane Sugar Cinnamon Sweet Potatoes, plus Sweet Roasted Corn and Cranberry Maui Pineapple Relish are perfect accompaniments for this savory meal. And, for an ono Thanksgiving dessert: eight pieces of Grandma’s Macadamia Nut Pumpkin Crunch.

Big City Diner can help with your Thanksgiving feast.

Pre-order your Big Meal To Go at Kailua (263-8880), Waipio (678-8868), Pearlridge East (487-8188), or Windward Mall (247-1888). Meals must be picked up at the scheduled time; full payment is required when order is placed. All items are ready for re-heating; add $10 if you’d like to pick up a feast that’s ready to eat.

You and your family can enjoy a dine-in Oven Roasted Turkey Special at one of Big City’s locations at Kailua, Waipio, Pearlridge East, or Windward Mall, if you prefer. Plates are $19.99 ($10.99 for keiki age 10 and younger) and served on Thanksgiving from 11 a.m. until the restaurant runs out of turkey! Limited orders are also available for takeout; place orders between Monday and Thursday, for pickup on Thursday only.

Classic Eggs Benedict ($13.99)

If you’re cooking dinner at home, put your turkey in the oven Thursday morning and come to Big City for a Classic Eggs Benedict breakfast ($13.99). Made with Canadian bacon and Ka Lei poached eggs, topped with housemade Hollandaise and served with hash browns or Paniolo Potatoes, plus fresh fruits, this satisfying Thanksgiving breakfast will be served from 7 a.m. to 3 p.m.