Elegance awaitsStep Up to the Plate
May 19, 2019
Story By: Elima Pangorang | Photos by: Reflections Restaurant
A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: REFLECTIONS DINNER MENU ITEMS
Reflections Restaurant is presenting a special experience to diners through June, and it’s an opportunity you won’t want to miss. The restaurant is opening its doors to the public and non-members will have the chance to indulge in its amalgamation of Japanese-American cuisine.
The re-envisioned, upscale restaurant has a combined indoor and outdoor seating of 300 guests and is an ideal destination for everything from corporate to family gatherings. Furthermore, take advantage of its elegant private dining room and lanai overlooking the verdant scenery of the golf course.
This country club eatery encourages guests to enjoy a fine glass of wine from its 1,500-bottle wine cellar to pair with Reflections’ mouth-watering menu. The food offerings are an exclusive collaboration from chefs Roy Wong and Shingo Kosaka as they bring quality high-end dining with a comfortable plantation feel.
The Reflections’ experience doesn’t have to end in July. Opt to become a Dining Member and soak in all of its divine offerings any time. With a minimum quarterly spending of $300 (which comes out to $100 a month) on food and beverages, members will have no initiation fee and no monthly dues. Members can also bring up to seven guests and receive 10 percent off golf shop purchases.
Check out all the hype for lunch and dinner, and you’ll be more than satisfied through both appetizing meals and a superb environment.