It’s Party Time At Canton SeafoodInside Feature
May 13, 2018
Story By: Kyle Galdeira | Photos by: CANTON SEAFOOD RESTAURANT
Just in time for graduation party season and customers celebrating a birthday or special occasion, Canton Seafood Restaurant offers multiple packages that are ideal for 10 to12 people and loaded with flavor and incredible value.
For just $238, groups can enjoy a special party menu including: Seafood Tofu Soup, a whole Peking Duck, a whole House Special Chicken, two Live Lobsters with Ginger & Onion, Shrimp Walnuts with Mayonnaise, Abalone with Black Mushroom and Vegetables, Tenderloin Steak with String Beans, Seafood Fried Rice and Dessert of the Day.
Another popular dinner set menu is available for just $188 (also serves 10 to 12 guests) and features: Seafood Tofu Soup, Roast Duck (whole), Shrimp with Pepper and Salt, Steamed Sea Bass Fillet with Ginger and Onion, Salt & Pepper Pork Chops with Sweet & Sour Sauce, Crispy Garlic Chicken (whole), Black Mushrooms with Vegetables, Fried Rice “Young Chow Style” and Dessert of the Day.
Additional party menu collections are available ranging up to $398, including a seafood lover’s dream that offers crab, lobster, fish and abalone in the 10-item feast.
After opening its doors in Chinatown more than a decade ago, the restaurant relocated to its current Keeaumoku Street locale in 2011. Manager He Gong explains that the restaurant’s Cantonese cuisine draws influence from the southern region of China, and features healthy preparation techniques coupled with fresh ingredients.
Gong credits executive chef Sou Keung Wong with designing and executing the flavorful menu selections available at Canton Seafood Restaurant. Wong brings 30-plus years of experience to the kitchen and emphasizes quality control to ensure each guest enjoys a tasty meal during each visit.
“Our set menus are very reasonable and include a lot of seafood. Many of our customers come here to celebrate birthday parties, and with Father’s Day and graduation season coming up, we provide value, great quality and low prices,” Gong says.
By offering a diverse menu, and a clean, warm atmosphere that invites guests to dine in comfort, Canton Seafood Restaurant represents a must-try culinary destination within Keeaumoku’s bustling culinary corridor. In addition to choosing from the extensive lunch and dinner menus, diners can look forward to an array of lunch (10 a.m.-2 p.m.) and late-night (8-10 p.m.) specials available daily that start at just $6.99.
Canton Seafood Restaurant also offers a diverse catering menu — perfect for family gatherings, work functions or even tailgating at sporting events. As part of an ongoing special, customers will receive 10 percent off all catering orders — call 955-3388 for more details and menu options, including free delivery. Diners also have the option of reserving the restaurant for parties of up to 140 people. (At least a week’s notice is requested when planning large parties.)