Pamper Mom’s Taste BudsA La Carte Columns
April 23, 2017
Story By: Caitlin Basilio | Photos by: Caitlin Basilio
The Kahala Hotel & Resort can be described as the perfect balance between city and country. It offers guests relaxation in paradise with the option of being minutes away from the hustle and bustle of Honolulu. And for locals, visiting the hotel feels like a neighbor-island getaway.
In addition to all of that bliss, The Kahala highlights some of Hawaii’s best cuisine as well — with dining experiences at Hoku’s and Plumeria Beach House restaurants, not to mention the most pleasant pau hanas on The Veranda.
With Mother’s Day right around the corner, it’s time to start planning how to spoil mothers all around. The Kahala will host Mother’s Day Brunch at the Maile Room from 10 a.m. to 1 p.m. ($110 for adults, $75 for children ages 6-12). At Hoku’s, there will be brunch from 9 a.m. to 3 p.m. ($95 for adults, $47.50 for children ages 6-12) and dinner from 5:30 to 10 p.m. ($110 five-course set menu, $155 with paired wines).
Last, but not least, Plumeria Beach House also will offer Mother’s Day Brunch, 11:45 a.m.-3 p.m. ($85 for adults, $42.50 for children ages 6-12) and dinner, 5:30-10 p.m. ($85 for adults, $42.50 for children ages 6-12).
WHAT A TREAT!
This year, Mother’s Day Brunch at The Kahala Hotel & Resort’s Maile Room surely will be memorable. The buffet line alone will highlight beloved dishes such as Prime Rib Roast, snow crab legs and fresh sushi. The flavorful festivities will continue with an island resort wear fashion show by Iolani Sportswear, along with musical performances by ManoaDNA and grandfather-grandson duo Danny and Nicholas Kaleikini.