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Archive for April, 2017

April 30, 2017

La Hiki Kitchen

A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: BARBECUE PORK RIBS ( $ 3 9 ) As Kapolei continues to expand, filling up with new homes, budding young families and a slew of up-and-coming businesses, there is a need for more places to eat on the west side, and for kamaaina across Oahu to explore…

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April 30, 2017

Warm up to luxurious homemade ramen

In light of the recent rainy weather, if customers are craving ramen or wanting to get their noodle fix, Junpuu provides the perfect solution. Customers can cozy up to a steaming bowl of the savory soup and rest assured that the flavors can’t be beat. According to Junpuu owner Eiji Kato, the two most popular…

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April 30, 2017

New Items Come Into The Spotlight

Experience the finest flavors of the world enjoyed with the touch of local comfort at Stage Restaurant. “We really want to do local favorites that people recognize and enjoy,” explains general manager Dusty Grable. At the same time, guests should come away from the restaurant feeling “inspired by the beautiful world of cuisine.” Located inside…

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April 30, 2017

The Perfect ‘Mix’ Of Ingredients

Asian Mix, which is tucked away beneath Safeway on South Beretania Street, is renowned for its selection of roasted meats, Asian-influenced dishes and bubble-tea drinks. It may not be out in plain view, but this hidden gem is definitely worth seeking out for your Asian-food cravings. Of its popular roasted meats, Barbecue Pork stands out,…

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April 30, 2017

Hot-pot restaurant tries out new recipes

When you pull up to Sweet Home Cafe on South King Street, seeing two signs that bear the restaurant’s name might initially be confusing. No worries, though — this just indicates two different seating areas for the mega-popular Moiliili eatery, so that as many patrons as possible can be accommodated. Since 2008, Sweet Home Cafe…

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April 30, 2017

‘Meat’ Your Match

For the past 40 years, local diners have made their way to Hy’s Steak House when in need of the finest of dining experiences. The longstanding eatery’s kiawe-wood broiler gives a range of high-quality steaks distinctive flair, especially when working its magic on a 32-ounce Wagyu Tomahawk Bone-in Ribeye ($97). The domestic wagyu beef, brought…

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April 30, 2017

Flourishing Flavors

Nothing says spring dining quite like the bright, invigorating flavors of Chicken Under a Brick ($21.95) from Romano’s Macaroni Grill. This sizzling roasted half chicken is served with irresistible roasted Parmesan potatoes and a light accent of seasonal vegetables. Romano’s also is the perfect place to indulge in all of your Italian comfort-food cravings, from…

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April 30, 2017

Give Mom The Gift Of Comfort Food

Right alongside their children, mothers tend to have a soft spot in their hearts for comfort food, especially the local flavors served up at Zippy’s Restaurants. So if you want to know the way into Mom’s heart on her special day, take her out for a love-filled meal at the popular island dining chain. “Moms…

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Home To Feel-Good Eats

If you’re familiar with the Chinese restaurant scene in Hawaii, then you know once you walk into a Chinese restaurant, you’d better be ready to respond to the quick greeting by restaurant hosts: “Welcome! Dine in or takeout? How many in your party?” The hosts and servers at Nice Day Chinese Seafood Restaurant will give…

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April 30, 2017

At Wisp, It’s TIme to Dine

AS LOCAL DINERS continue to seek out new dining options, Wisp Restaurant & Lounge offers a fresh experience with delicious food and beverage options just minutes from the base of Diamond Head – away from the hustle and bustle of Waikiki. Located in the Lotus Honolulu at Diamond Head hotel (formerly home to Park and…

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