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Filling Up on Pork Chops
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Filling Up on Pork Chops

By Dining Out Team Photos By Leah Friel
April 10 - 16, 2011

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Anytime Cafe serves just about anything to diners yearning for good eats, and owners Ken and Cindy Wong are now offering an entree that’s extremely popular in many of Hong Kong’s chic restaurants.

  • Anytime Cafe owner Cindy Wong holds up an appetizing entree of baked pork chops.
  • Baked Pork Chop with Fried Rice ($11.95)
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Enter Anytime Cafe’s Baked Pork Chop with Fried Rice ($11.95).

“This is highly requested on our menu and it’s a large portion — three tender pieces of pork chops. It’s very filling,” Cindy says.

Filling, but downright delicious. The savory pork chops, topped with melted mozzarella cheese, are served on a bed of piping-hot fried rice and doused with just the perfect amount of seasoned tomato sauce, which, Cindy says, is made from a secret recipe. Finally, the baked meaty dish is then garnished with flavorful sauteed onions.

“Our tomato sauce has a hint of sweetness to it. It really brings something special to the dish,” Cindy explains, adding that the entree also comes with two pieces of Anytime Cafe’s famous garlic bread and your choice of soup or salad.

Anytime Cafe

  • Where
    • Market City Shopping Center
    • 2919 Kapiolani Boulevard #218
    • Honolulu, HI 96826
  • Call
    • (808) 735-3888
  • Hours
    • Monday – Friday
    • 10 a.m. – midnight
    • Saturdays
    • 8 a.m. – midnight
    • Sundays
    • 8 a.m. – 10 p.m.